Blueberry Peach Milkshake

Why You’ll Love This Blueberry Peach Milkshake

A thick, creamy, and refreshing summer treat that’s perfect for kids and a delicious way to celebrate Dairy Month in June.

Serves: 2–4

Ingredients

• 5 scoops vanilla ice cream

• Approximately 1 cup cream-line milk

• 2 frozen peaches

• 2 cups frozen blueberries

• Whipped cream, for topping

• Fresh blueberries, for topping

• Colorful sprinkles, for topping

• Fresh mint, for garnish

Directions

1. Blend the Ingredients:
   Add the vanilla ice cream, cream-line milk, frozen peaches, and frozen blueberries to a blender.

2. Blend Until Creamy:
   Blend the ingredients until the mixture is thick and creamy.

3. Pour:
   Pour the milkshake into a glass, filling it almost to the top.

4. Add the Toppings:
   Top with whipped cream and fresh blueberries. Garnish with colorful sprinkles and a small piece of fresh mint.

Abby J's Tip

The real secret to getting the texture of the milkshake exactly right is freezing your fruit before blending it.

This recipe makes a fun and delicious treat for kids during the summer, especially when celebrating Dairy Month in June!